Aramark
Aramark is a global leader in providing food services, facilities management, and uniform services to a wide range of industries and organizations. The company operates in over 20 countries and serves millions of people every day, making it one of the largest providers of its kind in the world.
Aramark's corporate description emphasizes its dedication to exceptional service and customer satisfaction. The company prides itself on its ability to create personalized experiences that meet the unique needs of each client. Whether it is providing nutritious and delicious meals to students in educational institutions or offering comprehensive facilities management solutions to healthcare facilities, Aramark strives to exceed expectations.
One of Aramark's key strengths lies in its ability to adapt and innovate. The company is constantly exploring new ways to enhance its offerings and stay ahead of industry trends. By leveraging technology and data-driven insights, Aramark is able to deliver cost-effective solutions that optimize efficiency and productivity.
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Aramark
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Who owns Aramark?
Aramark is a publicly traded company listed on the New York Stock Exchange, and its ownership is distributed among its shareholders.
What does Aramark do?
Aramark is a global provider of food services, facilities management, and uniform services for businesses, schools, healthcare facilities, stadiums, and other institutions, focusing on delivering innovative solutions to enhance the quality of life for clients and customers.
Where is Aramark headquartered?
Aramark is headquartered in Pennsylvania, United States.
Who is the CEO of Aramark?
John J. Zillmer serves as the CEO of Aramark, leading the company in providing food services, facilities management, and uniform services to businesses, schools, and healthcare facilities worldwide.
Who is the CFO of Aramark?
Thomas Ondrof serves as the Chief Financial Officer of Aramark, leading financial planning and analysis, treasury management, and investor relations for the global provider of food services and facilities management, supporting its operations in diverse industries such as healthcare, education, and sports.